{"id":6237,"date":"2022-03-30T15:18:54","date_gmt":"2022-03-30T13:18:54","guid":{"rendered":"http:\/\/v2tbi.christelle-labruyere.com\/?page_id=6237"},"modified":"2022-06-08T19:35:36","modified_gmt":"2022-06-08T17:35:36","slug":"valerie-laroute","status":"publish","type":"page","link":"https:\/\/www.toulouse-biotechnology-institute.fr\/en\/valerie-laroute\/","title":{"rendered":"Val\u00e9rie LAROUTE"},"content":{"rendered":"<div data-elementor-type=\"wp-page\" data-elementor-id=\"6237\" class=\"elementor elementor-6237\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1b37fa63 elementor-section-height-min-height elementor-section-boxed elementor-section-height-default elementor-section-items-middle\" data-id=\"1b37fa63\" data-element_type=\"section\" data-e-type=\"section\" 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c34.06,0.18,68.14-0.88,102.17,0.54c23.69,0.99,46.65,6.06,68.25,16.2c36.05,16.93,60.42,44.33,72.2,82.41  c12.13,39.21,9.95,77.86-7.02,115.28c-18.4,40.55-49.76,66.15-92.53,77.92c-16.27,4.48-32.91,6.61-49.77,6.67  c-30.77,0.11-61.53,0.06-92.3,0.06c-4.85,0-4.89-0.03-4.89-4.88C485.98,606.74,485.98,558.55,485.98,510.35z\"><\/path><\/g><\/svg>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">Orcid<\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-bc836c5 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"bc836c5\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-07a549e\" data-id=\"07a549e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5879caf elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"5879caf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4c71302 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4c71302\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-889e2b0\" data-id=\"889e2b0\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-dfd8563 elementor-widget elementor-widget-heading\" data-id=\"dfd8563\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Actual position and research subject<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2e9438f elementor-widget elementor-widget-text-editor\" data-id=\"2e9438f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Analytical chemistry, Biochemistry and Microbiology)<\/strong><\/p><p>&#8211; study of the biodiversity and production of GABA in lactococci<\/p><p>&#8211; study of the biodiversity of the aromatic capacities of <em>Lactococcus lactis<\/em><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8a6f373 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8a6f373\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2cf13c6\" data-id=\"2cf13c6\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-cbe7f0d elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"cbe7f0d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-eba8b04 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"eba8b04\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-8b5e687\" data-id=\"8b5e687\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-86b9cdc elementor-widget elementor-widget-heading\" data-id=\"86b9cdc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Education and Diploma<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-beda416 elementor-tabs-view-horizontal elementor-widget elementor-widget-tabs\" data-id=\"beda416\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"tabs.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-tabs\">\n\t\t\t<div class=\"elementor-tabs-wrapper\" role=\"tablist\" >\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-2001\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"true\" data-tab=\"1\" role=\"tab\" tabindex=\"0\" aria-controls=\"elementor-tab-content-2001\" aria-expanded=\"false\">1995<\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-2002\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"2\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-2002\" aria-expanded=\"false\">1990<\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-2003\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"3\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-2003\" aria-expanded=\"false\">1987<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"elementor-tabs-content-wrapper\" role=\"tablist\" aria-orientation=\"vertical\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"true\" data-tab=\"1\" role=\"tab\" tabindex=\"0\" aria-controls=\"elementor-tab-content-2001\" aria-expanded=\"false\">1995<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2001\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-2001\" tabindex=\"0\" hidden=\"false\"><p>University Degree in Pharmacokinetic. <em>School University Paul Sabatier, Toulouse<\/em><\/p><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"2\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-2002\" aria-expanded=\"false\">1990<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2002\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-2002\" tabindex=\"0\" hidden=\"hidden\"><p>PhD Thesis in Microbiology-Biotechnology. <em>School INSA Toulouse<\/em><\/p><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"3\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-2003\" aria-expanded=\"false\">1987<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2003\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-2003\" tabindex=\"0\" hidden=\"hidden\"><ul><li>DEA diploma in Food Sciences. <em>School CUST, Clermont-Ferrand<\/em><\/li><li><p>Engineer degree in Biological Engineering. <em>School<\/em><em> CUST, Clermont-Ferrand<\/em><\/p><\/li><\/ul><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-d66753a elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d66753a\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-24e14e2\" data-id=\"24e14e2\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7c27991 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"7c27991\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-a76ee75 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a76ee75\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-c8a37c6\" data-id=\"c8a37c6\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f8d64f2 elementor-widget elementor-widget-heading\" data-id=\"f8d64f2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">List of selected publications<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-79d3ae9 elementor-widget elementor-widget-text-editor\" data-id=\"79d3ae9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li><strong>Laroute V<\/strong>, Mazzoli R, Loubi\u00e8re P, Pessione E, Cocaign-Bousquet M.\u00a0 Environmental conditions affecting GABA production in <em>Lactococcus lactis<\/em> NCDO 2118. <em>Microorganisms<\/em> (2021) Jan 7;9(1):122. doi: 10.3390\/microorganisms9010122<\/li><li>Nebbia S, Lamberti C, Lo Bianco G, Cirrincione S, <strong>Laroute V<\/strong>, Cocaign-Bousquet M,\u00a0Cavallarin L, Giuffrida MG, Pessione E. Antimicrobial potential of food lactic acid bacteria: bioactive peptide decrypting from caseins and bacteriocin production. <em>Microorganisms <\/em>(2021), 9, 65, doi:10.3390\/microorganisms9010065<\/li><li>Canon F, Mariadassou M, Maillard MB, Falentin H, Parayre S, Madec MN, Valence-Bertel F, Henry G, <strong>Laroute V<\/strong>, Daveran-Mingot ML, Cocaign-Bousquet M, Thierry A, Gagnaire V. Function-driven design of lactic acid bacteria co-cultures to produce new fermented food associating milk and lupin. <em>Front Microbiol. <\/em>(2020) doi: 10.3389\/fmicb.2020.584163<\/li><li><strong>Laroute V<\/strong>, Tormo H, Couderc C, Mercier-Bonin M, Le Bourgeois P, Cocaign-Bousquet M, Daveran-Mingot ML. From Genome to Phenotype: An Integrative Approach to Evaluate the Biodiversity of <em>Lactococcus lactis<\/em>. <em>Microorganisms<\/em>. (2017) May 19;5(2).<\/li><li><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Laroute%20V%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=27458444\"><strong>Laroute V<\/strong><\/a>, <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Yasaro%20C%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=27458444\">Yasaro C<\/a>, <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Narin%20W%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=27458444\">Narin W<\/a>, <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Mazzoli%20R%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=27458444\">Mazzoli R<\/a>, <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Pessione%20E%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=27458444\">Pessione E<\/a>, <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Cocaign-Bousquet%20M%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=27458444\">Cocaign-Bousquet M<\/a>, <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Loubi%C3%A8re%20P%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=27458444\">Loubi\u00e8re P<\/a>. (2016) GABA Production in Lactococcus lactis Is Enhanced by Arginine and Co-addition of Malate. <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/27458444\"><em>Front Microbiol.<\/em><\/a> 2016 Jul 6;7:1050<\/li><li>Passerini D., <strong>Laroute V.<\/strong>, Coddeville M., Le Bourgeois P., Loubi\u00e8re P., Ritzenthaler P., Cocaign-Bousquet M. (1), and Daveran-Mingot M.L (1). New insights into <em>Lactococcus lactis<\/em> diacetyl- and acetoin-producing strains isolated from diverse origins. Int.J. Food Microbiol. (2013) 160:329-36<\/li><li>Patent n\u00b0 WO 2020\/157297 <em>Lactococcus lactis<\/em> strains for the prevention and\/or the treatment of visceral pain. (M Cocaign-Bousquet, ML Daveran Mingot, Eutamene, <strong>V Laroute<\/strong>, M Mercier-Bonin, V.Theodorou)<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Val\u00e9rie LAROUTE Val\u00e9rie LAROUTE Engineer INRAE Equipe BLADE +33 (0) 67 04 88 01 vlaroute@insa-toulouse.fr Orcid Actual position and research subject Analytical chemistry, Biochemistry and Microbiology) &#8211; study of the biodiversity and production of GABA in lactococci &#8211; study of the biodiversity of the aromatic capacities of Lactococcus lactis Education and Diploma 1995 1990 1987 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-6237","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Val\u00e9rie LAROUTE | TBI, Toulouse Biotechnology Institute<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.toulouse-biotechnology-institute.fr\/en\/valerie-laroute\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Val\u00e9rie LAROUTE | TBI, Toulouse Biotechnology Institute\" \/>\n<meta property=\"og:description\" content=\"Val\u00e9rie LAROUTE Val\u00e9rie LAROUTE Engineer INRAE Equipe BLADE +33 (0) 67 04 88 01 vlaroute@insa-toulouse.fr Orcid Actual position and research subject Analytical chemistry, Biochemistry and Microbiology) &#8211; 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