{"id":15606,"date":"2025-02-13T11:43:46","date_gmt":"2025-02-13T10:43:46","guid":{"rendered":"https:\/\/www.toulouse-biotechnology-institute.fr\/?page_id=15606"},"modified":"2025-02-13T11:54:10","modified_gmt":"2025-02-13T10:54:10","slug":"luc-fillaudeau","status":"publish","type":"page","link":"https:\/\/www.toulouse-biotechnology-institute.fr\/en\/luc-fillaudeau\/","title":{"rendered":"Luc FILLAUDEAU"},"content":{"rendered":"<div data-elementor-type=\"wp-page\" data-elementor-id=\"15606\" class=\"elementor elementor-15606\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-444f4327 elementor-section-height-min-height elementor-section-boxed elementor-section-height-default elementor-section-items-middle\" data-id=\"444f4327\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;gradient&quot;,&quot;shape_divider_bottom&quot;:&quot;waves&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t<div class=\"elementor-shape elementor-shape-bottom\" aria-hidden=\"true\" data-negative=\"false\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewbox=\"0 0 1000 100\" preserveaspectratio=\"none\">\n\t<path class=\"elementor-shape-fill\" d=\"M421.9,6.5c22.6-2.5,51.5,0.4,75.5,5.3c23.6,4.9,70.9,23.5,100.5,35.7c75.8,32.2,133.7,44.5,192.6,49.7\tc23.6,2.1,48.7,3.5,103.4-2.5c54.7-6,106.2-25.6,106.2-25.6V0H0v30.3c0,0,72,32.6,158.4,30.5c39.2-0.7,92.8-6.7,134-22.4\tc21.2-8.1,52.2-18.2,79.7-24.2C399.3,7.9,411.6,7.5,421.9,6.5z\"\/>\n<\/svg>\t\t<\/div>\n\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-743e45df\" data-id=\"743e45df\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-432e3a66 elementor-widget elementor-widget-heading\" data-id=\"432e3a66\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Luc FILLAUDEAU<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8c502d7 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8c502d7\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-acf5d2b\" data-id=\"acf5d2b\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e5a0438 elementor-position-left elementor-vertical-align-top elementor-widget elementor-widget-image-box\" data-id=\"e5a0438\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><img fetchpriority=\"high\" decoding=\"async\" width=\"666\" height=\"733\" src=\"https:\/\/www.toulouse-biotechnology-institute.fr\/wp-content\/uploads\/2025\/02\/luc.jpg\" class=\"attachment-full size-full wp-image-15610\" alt=\"\" srcset=\"https:\/\/www.toulouse-biotechnology-institute.fr\/wp-content\/uploads\/2025\/02\/luc.jpg 666w, https:\/\/www.toulouse-biotechnology-institute.fr\/wp-content\/uploads\/2025\/02\/luc-11x12.jpg 11w\" sizes=\"(max-width: 666px) 100vw, 666px\" \/><\/figure><div class=\"elementor-image-box-content\"><h2 class=\"elementor-image-box-title\">Luc FILLAUDEAU<\/h2><p class=\"elementor-image-box-description\">INRAE Research Director <\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7f81346 elementor-align-left elementor-widget elementor-widget-button\" data-id=\"7f81346\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-xs\" href=\"https:\/\/www.toulouse-biotechnology-institute.fr\/en\/poles\/equipe-tim\/compo\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">TIM team<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-4a4ccba\" data-id=\"4a4ccba\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7167028 elementor-align-start elementor-icon-list--layout-traditional elementor-list-item-link-full_width elementor-widget elementor-widget-icon-list\" data-id=\"7167028\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-list.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul class=\"elementor-icon-list-items\">\n\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-phone\"><\/i>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">+33 (0)5.61.55.96.91<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-mail-bulk\"><\/i>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">luc.fillaudeau@insa-toulouse.fr et luc.fillaudeau@inrae.fr <\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/orcid.org\/0000-0002-6389-5441\" target=\"_blank\">\n\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"fab fa-orcid\"><\/i>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">Orcid<\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.researchgate.net\/profile\/Luc-Fillaudeau\" target=\"_blank\" rel=\"nofollow\">\n\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" id=\"Calque_1\" x=\"0px\" y=\"0px\" viewbox=\"0 0 123.54 129.06\" style=\"enable-background:new 0 0 123.54 129.06;\" xml:space=\"preserve\"><style type=\"text\/css\">\t.st0{fill:#3D4459;}<\/style><path class=\"st0\" d=\"M123.71-1.36c0,74.98-0.44,55.9-0.44,130.88c-74.52-0.01-48.75,0.01-123.26,0c-0.07-0.84,0,0.84,0,0 C0.02,55.4-0.46,73.22-0.43-0.91C74.13-0.91,49.15-1.36,123.71-1.36z M10.35,41.43L10.35,41.43c0,0.01,1.19,0.61,2.29,0.8 c5.83,1.02,6.94,6.35,6.93,11.65C19.54,70.59,19.6,87.3,19.56,104c-0.02,7.12-1.53,9.28-8.03,11.76c-1.34,0.51-2.53,1.1-2.61,2.62 c-0.1,1.75,0.57,2.91,2.52,2.83c9.3-0.52,18.59-0.56,27.9-0.26c1.45,0.05,4.07,0.34,4.13-1.87c0.08-2.71-2.29-2.32-4.01-2.59 c-6.67-1.05-7.95-2.23-8.19-8.85c-0.24-6.8-0.1-13.61-0.1-20.42c0-1.28-0.28-2.66,1.33-3.41c3.14-1.45,8.9,0.31,10.69,3.34 c5.55,9.44,11.17,18.83,18.37,27.16c5.31,6.15,12.17,8.41,20.08,7.82c1.55-0.12,3.51-0.11,3.76-2.43c0.24-2.13-1.44-2.29-2.85-2.72 c-4.26-1.32-7.59-3.93-10.53-7.22c-6.43-7.2-11.82-15.16-17.24-23.11c-1.43-2.09-0.92-3.81,0.86-5.17c1.44-1.11,3.16-1.83,4.69-2.83 c13.64-8.93,15.07-29.56,0.54-37.81c-2.17-1.53-3.5-1.69-5.68-2.3c-0.65-0.14-1.31-0.28-1.96-0.42c-1.19-0.47-1.35-0.39-3.03-0.57 c-1.02-0.11-2.04-0.22-3.06-0.34c-11.83-1.74-23.74,0.19-35.61-0.54C9.42,36.55,7.37,38.96,10.35,41.43z M80.42,34.52 c0.1,1.72,0.2,4.38,0.43,7.02c1.21,14.03,15.05,19.25,26.4,11.92c5.03-3.25,8.86-14.88,6-20.32c-2.27-4.32-7.21-1.2-10.89-1.83 c-1.98-0.34-4.49-0.63-4.61,2.83c-0.12,3.69,2.36,3.51,4.69,3.31c3.46-0.31,4.38,1.13,3.88,4.37c-0.8,5.12-3.92,8.08-9,8.15 c-5.12,0.08-8.5-2.62-9.19-7.89c-0.73-5.61-0.57-11.28-0.09-16.9c0.35-4.08,2.19-7.52,6.4-8.59c4.05-1.03,7.94-0.57,10.47,3.55 c1.82,2.96,4.19,1.52,5.97,0.17c2.24-1.7,0.15-3.29-0.87-4.58c-4.32-5.47-10.24-6.44-16.65-5.3c-6.34,1.13-10.38,4.94-11.91,11.26 C80.51,25.6,80.48,29.59,80.42,34.52z\"><\/path><path class=\"st0\" d=\"M31.12,60.14c0-3.82,0.26-7.66-0.07-11.45c-0.38-4.32,1.46-5.64,5.45-5.22c1.97,0.21,3.99,0.04,5.98,0.08 c10.26,0.19,16.44,5.63,17.04,14.98c0.65,10.12-5.18,17.35-15.15,18.79C32.08,79.1,31.14,78.3,31.14,66.11c0-1.99,0-3.98,0-5.98 C31.14,60.14,31.13,60.14,31.12,60.14z\"><\/path><\/svg>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">Research Gate <\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/scholar.google.com\/citations?hl=fr&#038;user=WkuaE_sAAAAJ\" target=\"_blank\" rel=\"nofollow\">\n\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"fab fa-google\"><\/i>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">Google Scholar<\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-0618ad0 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0618ad0\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-eab6d38\" data-id=\"eab6d38\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-bb6428a elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"bb6428a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bc1369d elementor-widget elementor-widget-heading\" data-id=\"bc1369d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Actual position and research subject<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c75ecd8 elementor-widget elementor-widget-text-editor\" data-id=\"c75ecd8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>INRAE scientist (Dr. -Eng) since 1996 and works at Toulouse Biotechnology Institute, Bio &amp; Chemical Engineering (TBI) with disciplinary competences in Life Sciences and Engineering Sciences. His activity is focused on Bioprocess and Food process engineering. His research field explores the coupled transfers and transfer limitations in (bio)process to meet the challenges of the bioeconomy with public and private collaborators. This activity embraces 3 keywords: cell culture (polyphasic and reactive medium), bioreactor, physical characterization. His expertise is related to food processing\/safety and bioprocess engineering (industrial biotechnology). His scientific production deals with membrane process, heat treatment, bioreaction\/biocatalysts, complex biological matrices and biorefinery. He acts as food process and bioprocess expert at ANSES since 2003 and scientific director of Carnot 3BCAR (Biomolecule, Bioenergy, Biomaterial) since 2021 to promote and to sustain private-public research and partnership for bio-economy.<\/p><ul><li>Research: Irreducible couplings between heat transfer, mass transfer and fluid mechanics in complex and evolving biosystems (microbial and enzymatic biocatalysts) in bioreactor.<\/li><li>Investigation: bio-catalytic reaction, characterization of complex products (fermentation broth, transfer, solid-liquid suspension, rheological behavior), dedicated in-situ and ex-situ physical measurements (instrumentation and bioprocess design), membrane process (alternative technology, loss reduction, water management), heat treatment (conventional and alternative technologies, Indirect and direct Joule effect heater<\/li><li>Area of expertise: bioeconomy\/biorefinery, food process and bioprocess engineering, food safety<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-bbb3221 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"bbb3221\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-5273a8b\" data-id=\"5273a8b\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4f69254 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"4f69254\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8474dd3 elementor-widget elementor-widget-heading\" data-id=\"8474dd3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Education and Diploma<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5ce1f72 elementor-tabs-view-horizontal elementor-widget elementor-widget-tabs\" data-id=\"5ce1f72\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"tabs.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-tabs\">\n\t\t\t<div class=\"elementor-tabs-wrapper\" role=\"tablist\" >\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-9731\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"true\" data-tab=\"1\" role=\"tab\" tabindex=\"0\" aria-controls=\"elementor-tab-content-9731\" aria-expanded=\"false\">2007<\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-9732\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"2\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-9732\" aria-expanded=\"false\">1998<\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-9733\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"3\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-9733\" aria-expanded=\"false\">1994 <\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-9734\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"4\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-9734\" aria-expanded=\"false\">1991<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"elementor-tabs-content-wrapper\" role=\"tablist\" aria-orientation=\"vertical\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"true\" data-tab=\"1\" role=\"tab\" tabindex=\"0\" aria-controls=\"elementor-tab-content-9731\" aria-expanded=\"false\">2007<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-9731\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-9731\" tabindex=\"0\" hidden=\"false\"><p>National diploma of Ability for research direction (equivalent to DSc), Institut National Polytechnique de Toulouse, F-31400 TOULOUSE<\/p><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"2\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-9732\" aria-expanded=\"false\">1998<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-9732\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-9732\" tabindex=\"0\" hidden=\"hidden\"><p>PhD in Chemical engineering &#8211; Universit\u00e9 de Technologie de Compi\u00e8gne, F-60206 COMPIEGNE<\/p><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"3\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-9733\" aria-expanded=\"false\">1994 <\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-9733\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-9733\" tabindex=\"0\" hidden=\"hidden\"><p>HEI Engineer (Chemical Engineering dept) &#8211; Hautes \u00c9tudes Industrielles, F-59046 LILLE<\/p><p>Master Research (DEA) in Food and Chemical Engineering &#8211; Universit\u00e9 de Technologie de Compi\u00e8gne, F-60206 COMPIEGNE<\/p><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"4\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-9734\" aria-expanded=\"false\">1991<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-9734\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-9734\" tabindex=\"0\" hidden=\"hidden\"><p>DUT in Chemistry &#8211; Institut Universitaire de Technologie de Chimie (equivalent Bachelor), F-35043 RENNESAnn\u00e9e \u2013 Dipl\u00f4me<\/p><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2d05f55 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2d05f55\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-ab31a61\" data-id=\"ab31a61\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-abb1105 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"abb1105\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-220cfa4 elementor-widget elementor-widget-heading\" data-id=\"220cfa4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Teaching<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-67ed4fd elementor-widget elementor-widget-text-editor\" data-id=\"67ed4fd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li>Practical works (unit operation) : Heat treatment, membrane process, drying, evaporation, distillation, pressure drop, mixing, fluid mechanics,..<\/li><li>Courses: Food and Process Engineering, Heat treatment and Technology, Non-Newtonian fluid mechanics, Drying, Filtration and Separation, Fundamentals in Bioprocess engineering, Irreducible couplings in bioreactors, Bibliographic work, Project management.<\/li><li>Formations: IUT Applied biology (Bac+2), CESIA (Food and Agro-industry), IAAL (Institut Agro-Alimentaire de Lille, engineer cycle), HEI (Hautes Etudes Industrielles, engineer cycle), INSA Toulouse Biological Eng., Mechanical Eng, Mathematical and Modelling Eng. dept, INSA-Master Bios\u00e9paration-Microbiologie, Industry (formation center, SME), MSc and PhD schools (Thematic school IBCP in France).<\/li><li>International MSc and PhD schools: ISBS\/ENIS and CBS in Tunisia, Dept Chemical Engineering UP Diliman in Philippines, USJ Lebanon.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-968d022 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"968d022\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-293d928\" data-id=\"293d928\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-501d29d elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"501d29d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f941990 elementor-widget elementor-widget-heading\" data-id=\"f941990\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Others<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d5953cf elementor-widget elementor-widget-text-editor\" data-id=\"d5953cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li>Mentoring experience: 8 Post-PhD, 27 PhD, 26 MSc and 21 Engineers\/Technicians<\/li><li>Scientific production : 5 patents, 73 publications, 193 communications, 10 chapters.<\/li><li>International experiences: USA (18 months), research projects and collaborative networks (EC, SEA, NAME)<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-651518f elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"651518f\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-4a64a9c\" data-id=\"4a64a9c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e6165b9 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"e6165b9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1535d97 elementor-widget elementor-widget-heading\" data-id=\"1535d97\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">List of selected publications<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-50a41d4 elementor-widget elementor-widget-text-editor\" data-id=\"50a41d4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ol><li>Boukazia, G. Delaplace, M. Cad\u00e9, F. Bellouard, M. B\u00e9gu\u00e9, N. Semmar, L. Fillaudeau. Metrological performances of fouling sensorsbased on steady thermal excitation applied to bioprocess. Food and Bioproducts Processing 119 (2020) 226\u2013237. https:\/\/doi.org\/10.1016\/j.fbp.2019.11.007<\/li><li>Susana Mar\u00eda Alonso Villela, Hazar Kra\u00efem, Balkiss Bouhaouala-Zahar, Carine Bideaux, C\u00e9sar Arturo Aceves Lara, Luc Fillaudeau. Protocol for recombinant protein quantification by densitometry. MicrobiologyOpen. (2020) 1-8. https:\/\/doi.org\/10.1002\/mbo3.1027<\/li><li>Wafa Jallouli, Fatma Driss, Luc Fillaudeau, Souad Rouis. Review on biopesticide production by Bacillus thuringiensis subsp. Kurstaki since 1990: Focus on bioprocess parameters. Process Biochemistry 98 (2020) 224\u2013232, https:\/\/doi.org\/10.1016\/j.procbio.2020.07.023<\/li><li>Boukazia Y., G. Delaplace, M. Cad\u00e9, F. Bellouard, L. Fillaudeau. On-line biofouling monitoring and qualification based on local thermal and periodic excitation with MEMS sensor. Food and Bioproducts Processing, Volume 126, 2021, Pages 12-22, ISSN 0960-3085. https:\/\/doi.org\/10.1016\/j.fbp.2020.12.003<\/li><li>Cheng Ming, Xie Xiaomin, Schmitz Philippe, Fillaudeau Luc. Extensive review about industrial and laboratory dynamic filtration modules: scientific production, configurations and performances. Separation and Purification Technology, 2021, 118293, ISSN 1383-5866, https:\/\/doi.org\/10.1016\/j.seppur.2020.118293<\/li><li>Alonso Villela SM, Ghezal-Kra\u00efem H, Bouhaouala-Zahar B, Bideaux C, Aceves Lara CA, Fillaudeau L. Effect of temperature on the production of a recombinant antivenom in fed-batch mode. Appl Microbiol Biotechnol. 2021 Feb; 105(3):1017-1030. https:\/\/doi:10.1007\/s00253-021-11093-5<\/li><li>Nguyen, T.C.; Fillaudeau, L.; Anne-Archard, D.; Chu-Ky, S.; Luong, H.N.; Vu, T.T.; Nguyen, T.H.D.; Nguyen, V.H. Impact of Particle Size on the Rheological Properties and Amylolysis Kinetics of Ungelatinized Cassava Flour Suspensions. Processes 2021, 9, 989. https:\/\/doi.org\/10.3390\/pr9060989<\/li><li>DUMON Claire, FILLAUDEAU Luc, MONTANIER C\u00e9dric Y., Biotechnologies et bioproc\u00e9d\u00e9s : cl\u00e9 de voute de la chimie verte. Revue IAA, n\u00b003-04 (Avril 2021), pp.20-23, 2021.<\/li><li>Cheng, M., Le Men, C., Line, A., Schmitz, P., Fillaudeau, L. Methodology to investigate instantaneous and local transmembrane pressure within Rotating and Vibrating Filtration (RVF) module. Separation and Purification Technology, 2021, 272, 118955. https:\/\/doi.org\/10.1016\/j.seppur.2021.118955<\/li><li>Monroy, T.S.; Abdelmalek, N.; Rouis, S.; Kallassy, M.; Saad, J.; Abboud, J.; Cescut, J.; Bensaid, N.; Fillaudeau, L.; Aceves-Lara, C.A. Dynamic Model for Biomass and Proteins Production by Three Bacillus Thuringiensis ssp Kurstaki Strains. Processes 2021, 9, 2147. https:\/\/doi.org\/10.3390\/pr9122147<\/li><li>Robles Rodriguez, C.E., Abboud, J., Abdelmalek, N., Fillaudeau, L., Aceves-Lara, C.A. Soft-Sensors for Monitoring B. Thuringiensis Bioproduction Lecture Notes in Networks and Systems (DCAI2021), 2022, 327 LNNS, pp. 129\u2013136<\/li><li>Cheng, M., Le Men, C., Line, A., Schmitz, P., Fillaudeau, L. Investigation of instantaneous and local transmembrane pressure in rotating and vibrating filtration (RVF) module: Comparison of three impellers. Separation and Purification Technology, 2022, 280, 119827. https:\/\/doi.org\/10.1016\/j.seppur.2021.119827<\/li><li>Estelle Bonnin, Maud Joseph-Aim\u00e9, Luc Fillaudeau, Sylvie Durand, Xavier Falourd, Sophie Le Gall, Luc Saulnier. Structure of heteroxylans from vitreous and floury endosperms of maize grain and impact on the enzymatic degradation. Carbohydrate Polymers, Volume 278, 2022, 118942, ISSN 0144-8617, https:\/\/doi.org\/10.1016\/j.carbpol.2021.118942.<\/li><li>Asma Timoumi, Tien Cuong Nguyen, Tuan Le, Hazar Kraiem, Julien Cescut, Dominique Anne-Archard, Nathalie Gorret, Carole Molina-Jouve, Kim Anh To, Luc Fillaudeau. Comparison of methods to explore the morphology and granulometry of biological particles with complex shapes: Interpretation and limitations. Powder Technology. Volume 415, 1 February 2023, 118067. https:\/\/doi.org\/10.1016\/j.powtec.2022.118067<\/li><li>Rita Barssoum, Gabrielle Al Kassis, Rayan Nassereddine, Jihane Saad, Meriem El Ghoul, Joanna Abboud, Nancy Fayad, Stephanie Dupoiron, Julien Cescut, Cesar Arturo Aceves-Lara, Luc Fillaudeau, Mireille Kallassy Awad. Biochemical limitations of Bacillus thuringiensis based biopesticides production in a wheat bran culture medium. Research in Microbiology 174 (2023) 104043. https:\/\/doi.org\/10.1016\/j.resmic.2023.104043<\/li><li>Nancy Fayad, Rita Barssoum, Nathalie Marsaud, Rayan Nasseredine, Nouha Abdelmalek, Souad Rouis, Marie Ange Teste, Vincent Pailler, Veronique Gautier, Elodie Belmonte, C\u00e9sar Arturo Aceves Lara, Julien Cescut, Luc Fillaudeau, Mireille Kallassy-Awad. Complete genome sequences of two Bacillus thuringiensis serovar kurstaki strains isolated from Lebanon and Tunisia, highly toxic against lepidopteran larvae. Microbiology Resource Announcements (2023). https:\/\/doi.org\/10.1128\/MRA.00060-23<\/li><li>Susana Mar\u00eda Alonso Villela, Hazar Kra\u00efem\u2011Ghezal, Balkiss Bouhaouala\u2011Zahar, Carine Bideaux, C\u00e9sar Arturo Aceves Lara, Luc Fillaudeau. Production of recombinant scorpion antivenoms in E. coli: current state and perspectives. Applied Microbiology and Biotechnology (2023). https:\/\/doi.org\/10.1007\/s00253-023-12578-1<\/li><li>CAO-XUAN Bach, LE Tuan, PHAM Tuan-Anh, ANNE-ARCHARD Dominique, LOMBARD Eric, CAMEYLERE Xavier, NGUYEN Tien Cuong, TO Kim Anh, FILLAUDEAU Luc. Integrated rheological, morphological and biochemical approaches to investigate performances of an enzymatic secretome from Talaromyces sp. BRG1 to degrade pretreated sugarcane bagasse and paper-pulp. Biochemical Engineering Journal 203 (2024) 109196. https:\/\/doi.org\/10.1016\/j.bej.2023.109196<\/li><li>Amel Chammam, Luc Fillaudeau, Mehrez Romdhane and Jalloul Bouajila. Chemical Composition and In Vitro Bioactivities of Extracts from Cones of P. halepensis, P. brutia, and P. pinea: Insights into Pharmaceutical and Cosmetic Potential. Plants. 2024-06, 13(13), 1802. https:\/\/doi.org\/10.3390\/plants13131802<\/li><li>Chammam, A.; Romdhane, M.; Fillaudeau, L.; Bouajila, J. Phytochemical Composition and Characterization of In Vitro Bioactivities from Pinus Using Green Process. Molecules 2024, 29, 5295. https:\/\/doi.org\/10.3390\/molecules29225295<\/li><li>Ren\u00e9 Hanke, Jonas Lohr, Leon Poduschnick, Sebastian Tesche, Luc Fillaudeau, Jochen B\u00fcchs, Rainer Krull. Rheology and culture reproducibility of filamentous microorganisms: Impact of flow behavior and oxygen transfer during salt-enhanced cultivation of the actinomycete Actinomadura namibiensis. Engineering in Life Sciences. 2024. pp1-13. https:\/\/doi.org\/10.1002\/elsc.202400078<\/li><li>Chammam, A., Bouajila, J., Romdhane, M. and Fillaudeau Luc. Pinecones valorization: process intensification and eco-friendly extraction of antioxidant compounds. Euro-Mediterr J Environ Integr (2025), pp1-15. https:\/\/doi.org\/10.1007\/s41207-024-00707-9<\/li><li>Claraz Pauline, Fillaudeau Luc, Jadoul Chlo\u00e9, Storme Thomas, Guillemot Coralie, Puisset Florent, Arellano C\u00e9cile. A comparative study of gellan gum and xanthan gum versus commercial vehicles as pharmaceutical thickening agents in oral suspensions. European European Journal of Pharmaceutics and Biopharmaceutics. Volume 207, February 2025, 114622. https:\/\/doi.org\/10.1016\/j.ejpb.2024.114622<\/li><\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>INRAE Research Director Equipe TIM +33 (0)5.61.55.96.91 luc.fillaudeau@insa-toulouse.fr et luc.fillaudeau@inrae.fr Orcid Research Gate Google Scholar Actual position and research subject INRAE scientist (Dr. -Eng) since 1996 and works at Toulouse Biotechnology Institute, Bio &amp; Chemical Engineering (TBI) with disciplinary competences in Life Sciences and Engineering Sciences. His activity is focused on Bioprocess and Food process [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":15610,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-15606","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Luc FILLAUDEAU | TBI, Toulouse Biotechnology Institute<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.toulouse-biotechnology-institute.fr\/en\/luc-fillaudeau\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Luc FILLAUDEAU | TBI, Toulouse Biotechnology Institute\" \/>\n<meta property=\"og:description\" content=\"INRAE Research Director Equipe TIM +33 (0)5.61.55.96.91 luc.fillaudeau@insa-toulouse.fr et luc.fillaudeau@inrae.fr Orcid Research Gate Google Scholar Actual position and research subject INRAE scientist (Dr. -Eng) since 1996 and works at Toulouse Biotechnology Institute, Bio &amp; Chemical Engineering (TBI) with disciplinary competences in Life Sciences and Engineering Sciences. 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